Cargando…

Xenobiotics Formed during Food Processing: Their Relation with the Intestinal Microbiota and Colorectal Cancer

The colonic epithelium is exposed to a mixture of compounds through diet, among which some are procarcinogens, whereas others have a protective effect. Therefore, the net impact of these compounds on human health depends on the overall balance between all factors involved. Strong scientific evidence...

Descripción completa

Detalles Bibliográficos
Autores principales:	Nogacka, Alicja M., Gómez-Martín, María, Suárez, Adolfo, González-Bernardo, Oscar, de los Reyes-Gavilán, Clara G., González, Sonia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6514608/ https://www.ncbi.nlm.nih.gov/pubmed/31027304 http://dx.doi.org/10.3390/ijms20082051

Ejemplares similares

Dietary xenobiotics, (poly)phenols and fibers: Exploring associations with gut microbiota in socially vulnerable individuals
por: Zapico, Aida, et al.
Publicado: (2022)

Dietary Xenobiotics Derived from Food Processing: Association with Fecal Mutagenicity and Gut Mucosal Damage
por: Ruiz-Saavedra, Sergio, et al.
Publicado: (2022)

Pilot Study for the Dietary Assessment of Xenobiotics Derived from Food Processing in an Adult Spanish Sample
por: Zapico, Aida, et al.
Publicado: (2022)

In vitro Selection of Probiotics for Microbiota Modulation in Normal-Weight and Severely Obese Individuals: Focus on Gas Production and Interaction With Intestinal Epithelial Cells
por: Nogacka, Alicja Maria, et al.
Publicado: (2021)

Intestinal Immunomodulation and Shifts on the Gut Microbiota of BALB/c Mice Promoted by Two Bifidobacterium and Lactobacillus Strains Isolated from Human Samples
por: Nogacka, Alicja M., et al.
Publicado: (2019)

Immunometabolic Profile Associated with Progressive Damage of the Intestinal Mucosa in Adults Screened for Colorectal Cancer: Association with Diet
por: González, Celestino, et al.
Publicado: (2023)

Impact of intrapartum antimicrobial prophylaxis upon the intestinal microbiota and the prevalence of antibiotic resistance genes in vaginally delivered full-term neonates
por: Nogacka, Alicja, et al.
Publicado: (2017)

Fermented Dairy Foods: Impact on Intestinal Microbiota and Health-Linked Biomarkers
por: González, S., et al.
Publicado: (2019)

Comparison of Different Dietary Indices as Predictors of Inflammation, Oxidative Stress and Intestinal Microbiota in Middle-Aged and Elderly Subjects
por: Ruiz-Saavedra, Sergio, et al.
Publicado: (2020)

An Overview on Fecal Branched Short-Chain Fatty Acids Along Human Life and as Related With Body Mass Index: Associated Dietary and Anthropometric Factors
por: Rios-Covian, David, et al.
Publicado: (2020)

2-Fucosyllactose Metabolism by Bifidobacteria Promotes Lactobacilli Growth in Co-Culture
por: Nogacka, Alicja M., et al.
Publicado: (2023)

Intestinal microbiota alterations by dietary exposure to chemicals from food cooking and processing. Application of data science for risk prediction
por: Ruiz-Saavedra, Sergio, et al.
Publicado: (2021)

In Vitro Evaluation of Different Prebiotics on the Modulation of Gut Microbiota Composition and Function in Morbid Obese and Normal-Weight Subjects
por: Nogacka, Alicja M., et al.
Publicado: (2020)

In Vitro Probiotic Modulation of the Intestinal Microbiota and 2′Fucosyllactose Consumption in Fecal Cultures from Infants at Two Months of Age
por: Nogacka, Alicja M., et al.
Publicado: (2022)

Intestinal Microbiota and Weight-Gain in Preterm Neonates
por: Arboleya, Silvia, et al.
Publicado: (2017)

Intestinal Microbiota Regulate Xenobiotic Metabolism in the Liver
por: Björkholm, Britta, et al.
Publicado: (2009)

Influence of 2′-Fucosyllactose on the Microbiota Composition and Metabolic Activity of Fecal Cultures from Breastfed and Formula-Fed Infants at Two Months of Age
por: Nogacka, Alicja M., et al.
Publicado: (2021)

Free Fatty Acids Profiles Are Related to Gut Microbiota Signatures and Short-Chain Fatty Acids
por: Rodríguez-Carrio, Javier, et al.
Publicado: (2017)

Impact on Fecal Microbiota and Health-Related Markers of an Intervention Focused on Improving Eating Behavior in People at Risk of Food Insecurity
por: Zapico, Aida, et al.
Publicado: (2023)

Role of Bifidobacteria on Infant Health
por: Saturio, Silvia, et al.
Publicado: (2021)

Intestinal Dysbiosis Is Associated with Altered Short-Chain Fatty Acids and Serum-Free Fatty Acids in Systemic Lupus Erythematosus
por: Rodríguez-Carrio, Javier, et al.
Publicado: (2017)

Early-Life Development of the Bifidobacterial Community in the Infant Gut
por: Saturio, Silvia, et al.
Publicado: (2021)

Age-Associated Changes in Gut Microbiota and Dietary Components Related with the Immune System in Adulthood and Old Age: A Cross-Sectional Study
por: Salazar, Nuria, et al.
Publicado: (2019)

Microbiota analysis for risk assessment of xenobiotics: cumulative xenobiotic exposure and impact on human gut microbiota under One Health approach
por: Gruszecka‐Kosowska, Agnieszka, et al.
Publicado: (2022)

Different Intestinal Microbial Profile in Over-Weight and Obese Subjects Consuming a Diet with Low Content of Fiber and Antioxidants
por: Fernández-Navarro, Tania, et al.
Publicado: (2017)

Impact of Prematurity and Perinatal Antibiotics on the Developing Intestinal Microbiota: A Functional Inference Study
por: Arboleya, Silvia, et al.
Publicado: (2016)

Intestinal absorption and metabolism of xenobiotics
por: Chhabra, Rajendra S.
Publicado: (1979)

The Intricate Link among Gut “Immunological Niche,” Microbiota, and Xenobiotics in Intestinal Pathology
por: Pagliari, Danilo, et al.
Publicado: (2017)

Biotransformation of xenobiotics in human intestinal mucosa
por: Hoensch, H. P., et al.
Publicado: (1979)

Chemical transformation of xenobiotics by the human gut microbiota
por: Koppel, Nitzan, et al.
Publicado: (2018)

Editorial: “The Host-Microbiome Interplay in Colorectal Cancer”
por: Campillo-Gimenez, Laure, et al.
Publicado: (2022)

Microbiota analysis for risk assessment of xenobiotics: toxicomicrobiomics, incorporating the gut microbiome in the risk assessment of xenobiotics and identifying beneficial components for One Health
por: Ampatzoglou, Antonios, et al.
Publicado: (2022)

Long-Term Coffee Consumption is Associated with Fecal Microbial Composition in Humans
por: González, Sonia, et al.
Publicado: (2020)

Shaping the Metabolism of Intestinal Bacteroides Population through Diet to Improve Human Health
por: Rios-Covian, David, et al.
Publicado: (2017)

The establishment of the infant intestinal microbiome is not affected by rotavirus vaccination
por: Ang, Li, et al.
Publicado: (2014)

Quantification of Proteins Involved in Intestinal Epithelial Handling of Xenobiotics
por: Al‐Majdoub, Zubida M., et al.
Publicado: (2020)

Levels of Predominant Intestinal Microorganisms in 1 Month-Old Full-Term Babies and Weight Gain during the First Year of Life
por: González, Sonia, et al.
Publicado: (2021)

Age and severity-dependent gut microbiota alterations in Tunisian children with autism spectrum disorder
por: Chamtouri, Mariem, et al.
Publicado: (2023)

Fecal microbiota profile in a group of myasthenia gravis patients
por: Moris, German, et al.
Publicado: (2018)

Intestinal Short Chain Fatty Acids and their Link with Diet and Human Health
por: Ríos-Covián, David, et al.
Publicado: (2016)

Cannot write session to /tmp/vufind_sessions/sess_u7vfcnvujo7nq7t7ubj7nt44lj