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THOUGHT FOR FOOD: Mahatma's Views on Nutrition, Controlled and Balanced Diets
Autores principales: | Gavaravarapu, SubbaRao M., Hemalatha, R. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Wolters Kluwer - Medknow
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6515728/ https://www.ncbi.nlm.nih.gov/pubmed/31070188 http://dx.doi.org/10.4103/0971-5916.251668 |
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