Cargando…

Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents

This paper compares four different modeling techniques: Response Surface Method (RSM), Linear Radial Basis Functions (LRBF), Quadratic Radial Basis Functions (QRBF), and Artificial Neural Network (ANN). The models were tested by monitoring their performance in predicting the optimum operating condit...

Descripción completa

Detalles Bibliográficos
Autores principales: Osman, Haitham, Shigidi, Ihab, Arabi, Amir
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6518199/
https://www.ncbi.nlm.nih.gov/pubmed/31027260
http://dx.doi.org/10.3390/foods8040142
_version_ 1783418411674501120
author Osman, Haitham
Shigidi, Ihab
Arabi, Amir
author_facet Osman, Haitham
Shigidi, Ihab
Arabi, Amir
author_sort Osman, Haitham
collection PubMed
description This paper compares four different modeling techniques: Response Surface Method (RSM), Linear Radial Basis Functions (LRBF), Quadratic Radial Basis Functions (QRBF), and Artificial Neural Network (ANN). The models were tested by monitoring their performance in predicting the optimum operating conditions for Sesame seed oil extraction yields. Experimental data using three different solvents—hexane, chloroform, and acetone—with varying ratios of solvents to seeds, all under different temperatures, rotational speeds, and mixing times, were modeled by the three proposed techniques. Efficiency for model predictions was examined by monitoring error value performance indicators (R(2), R(2)(adj), and RMSE). Results showed that the applied modeling techniques gave good agreements with experimental data regardless of the efficiency of the solvents in oil extraction. On the other hand, the ANN model consistently performed more accurate predictions with all tested solvents under all different operating conditions. This consistency is demonstrated by the higher values of R(2) and R(2)(adj) ratio equals to one and the very low value of error of RMSE (2.23 × 10(−3) to 3.70 × 10(−7)), thus concluding that ANN possesses a universal ability to approximate nonlinear systems in comparison to other models.
format Online
Article
Text
id pubmed-6518199
institution National Center for Biotechnology Information
language English
publishDate 2019
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-65181992019-06-03 Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents Osman, Haitham Shigidi, Ihab Arabi, Amir Foods Article This paper compares four different modeling techniques: Response Surface Method (RSM), Linear Radial Basis Functions (LRBF), Quadratic Radial Basis Functions (QRBF), and Artificial Neural Network (ANN). The models were tested by monitoring their performance in predicting the optimum operating conditions for Sesame seed oil extraction yields. Experimental data using three different solvents—hexane, chloroform, and acetone—with varying ratios of solvents to seeds, all under different temperatures, rotational speeds, and mixing times, were modeled by the three proposed techniques. Efficiency for model predictions was examined by monitoring error value performance indicators (R(2), R(2)(adj), and RMSE). Results showed that the applied modeling techniques gave good agreements with experimental data regardless of the efficiency of the solvents in oil extraction. On the other hand, the ANN model consistently performed more accurate predictions with all tested solvents under all different operating conditions. This consistency is demonstrated by the higher values of R(2) and R(2)(adj) ratio equals to one and the very low value of error of RMSE (2.23 × 10(−3) to 3.70 × 10(−7)), thus concluding that ANN possesses a universal ability to approximate nonlinear systems in comparison to other models. MDPI 2019-04-25 /pmc/articles/PMC6518199/ /pubmed/31027260 http://dx.doi.org/10.3390/foods8040142 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Osman, Haitham
Shigidi, Ihab
Arabi, Amir
Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents
title Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents
title_full Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents
title_fullStr Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents
title_full_unstemmed Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents
title_short Multiple Modeling Techniques for Assessing Sesame Oil Extraction under Various Operating Conditions and Solvents
title_sort multiple modeling techniques for assessing sesame oil extraction under various operating conditions and solvents
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6518199/
https://www.ncbi.nlm.nih.gov/pubmed/31027260
http://dx.doi.org/10.3390/foods8040142
work_keys_str_mv AT osmanhaitham multiplemodelingtechniquesforassessingsesameoilextractionundervariousoperatingconditionsandsolvents
AT shigidiihab multiplemodelingtechniquesforassessingsesameoilextractionundervariousoperatingconditionsandsolvents
AT arabiamir multiplemodelingtechniquesforassessingsesameoilextractionundervariousoperatingconditionsandsolvents