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Perspective: Refined Grains and Health: Genuine Risk, or Guilt by Association?
Refined grain intake is widely assumed to be associated with adverse health outcomes, including increased risk for cardiovascular disease (CVD), type 2 diabetes (T2D), and obesity. The 2015 Dietary Guidelines Advisory Committee recommended that to improve dietary quality, the US population should re...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6520038/ https://www.ncbi.nlm.nih.gov/pubmed/30947337 http://dx.doi.org/10.1093/advances/nmy104 |