Comparative study between chemical, physical and enzymatic methods for Jatropha curcas kernel meal phorbol ester detoxification

Detoxification of protein rich Jatropha kernel cake to eliminate the phorbol esters is a great challenge for its industrial utilization in food processing. Several methods either chemical or physical have been previously applied trying to degrade phorbol esters in Jatropha curcas seed cake, which ar...

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Detalles Bibliográficos
Autores principales: Abou-Arab, Azza A., Mahmoud, Marwa H., Ahmed, Dorria M.M., Abu-Salem, Ferial M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6522693/
https://www.ncbi.nlm.nih.gov/pubmed/31193217
http://dx.doi.org/10.1016/j.heliyon.2019.e01689

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6522693/
https://www.ncbi.nlm.nih.gov/pubmed/31193217
http://dx.doi.org/10.1016/j.heliyon.2019.e01689

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