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Central metabolic pathway modification to improve L-tryptophan production in Escherichia coli

Tryptophan, an aromatic amino acid, has been widely used in food industry because it participates in the regulation of protein synthesis and metabolic network in vivo. In this study, we obtained a strain named TRP03 by enhancing the tryptophan synthesis pathway, which could accumulate tryptophan at...

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Detalles Bibliográficos
Autores principales:	Du, Lihong, Zhang, Zhen, Xu, Qingyang, Chen, Ning
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Taylor & Francis 2019
Materias:	Research Paper
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6527064/ https://www.ncbi.nlm.nih.gov/pubmed/30866700 http://dx.doi.org/10.1080/21655979.2019.1592417

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