Cargando…

Chromatographic determination of 12 dyes in meat products by HPLC-UV-DIODE array detection

The use of food dyes in meat is regulated by the current European and non-European legislation, due to several food safety concerns. A reliable method for the quali-quantitative determination of 12 food dyes (Amaranth, Ponceau 4R, Carmine, Ponceau SX, Ponceau 3R, Allura Red AC, Carmoisine, Erythrosi...

Descripción completa

Detalles Bibliográficos
Autores principales:	Iammarino, Marco, Mentana, Annalisa, Centonze, Diego, Palermo, Carmen, Mangiacotti, Michele, Chiaravalle, Antonio Eugenio
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2019
Materias:	Chemistry
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6529403/ https://www.ncbi.nlm.nih.gov/pubmed/31193371 http://dx.doi.org/10.1016/j.mex.2019.04.018

Ejemplares similares

Detection of Sulfites in Fresh Meat Preparation Commercialised at Retail in Lazio Region
por: Carrabs, Giuseppe, et al.
Publicado: (2017)

Diode array detection in HPLC /
Publicado: (1993)

Comparison of Various Chromatographic Systems for Analysis of Cytisine in Human Serum, Saliva and Pharmaceutical Formulation by HPLC with Diode Array, Fluorescence or Mass Spectrometry Detection
por: Wróblewski, Karol, et al.
Publicado: (2019)

Novel Approaches in Food Preservation and Their Impact on the Food System
por: Tufariello, Maria, et al.
Publicado: (2023)

Monitoring of Irradiated Food Products Marketed in Italy and Evaluation of Electron Spin Resonance Signal Sensitivity of Experimentally Irradiated Fish Scales
por: Marrone, Raffaele, et al.
Publicado: (2014)

Untargeted Lipidomics and Chemometric Tools for the Characterization and Discrimination of Irradiated Camembert Cheese Analyzed by UHPLC-Q-Orbitrap-MS
por: Tomaiuolo, Michele, et al.
Publicado: (2023)

Estimation of sertraline by chromatographic (HPLC-UV(273 nm)) technique under hydrolytic stress conditions
por: Rahman, Md. Akhlaquer, et al.
Publicado: (2012)

Beta Emitter Radionuclides ((90)Sr) Contamination in Animal Feed: Validation and Application of a Radiochemical Method by Ultra Low Level Liquid Scintillation Counting
por: Iammarino, Marco, et al.
Publicado: (2015)

Volatile organic compound data of ready-to-cook tuna fish-burgers: Time evolution in function of different and/or combined mild preservation technologies and relevant statistical analysis
por: Mentana, Annalisa, et al.
Publicado: (2019)

High performance liquid chromatography (HPLC) fingerprints and primary structure identification of corn peptides by HPLC-diode array detection and HPLC-electrospray ionization tandem mass spectrometry
por: Wang, Chi, et al.
Publicado: (2015)

Core-Shell in Liquid Chromatography: Application for Determining Sulphonamides in Feed and Meat Using Conventional Chromatographic Systems
por: Armentano, Antonio, et al.
Publicado: (2016)

Determination of Phosphoethanolamine in Urine with HPLC-ICPMS/MS Using 1,2-Hexanediol as a Chromatographic Eluent
por: Lajin, Bassam, et al.
Publicado: (2023)

Simultaneous determination of 10 components in traditional Chinese medicine Dachaihu Granule by reversed-phase-high-performance liquid chromatographic-diode array detector
por: Hu, Yingfei, et al.
Publicado: (2013)

A Chromatographic Determination of Aripiprazole using HPLC and UPLC: A Comparative Validation Study
por: Thakkar, R. S., et al.
Publicado: (2011)

Determining High-Intensity Sweeteners in White Spirits Using an Ultrahigh Performance Liquid Chromatograph with a Photo-Diode Array Detector and Charged Aerosol Detector
por: Ma, Kang, et al.
Publicado: (2019)

Benefits and Pitfalls of HPLC Coupled to Diode-Array, Charged Aerosol, and Coulometric Detections: Effect of Detection on Screening of Bioactive Compounds in Apples
por: Hollá, Marcela, et al.
Publicado: (2021)

A Validated HPLC–Diode Array Detection Method for Therapeutic Drug Monitoring of Thiopurines in Pediatric Patients: From Bench to Bedside
por: Franzin, Martina, et al.
Publicado: (2022)

Monolithic diode-laser arrays
por: Carlson, Nils W
Publicado: (1994)

The Determination of Food Dyes in Vitamins by RP-HPLC
por: Šuleková, Monika, et al.
Publicado: (2016)

A Simple HPLC-UV Method for the Determination of Glutathione in PC-12 Cells
por: Appala, Raju N., et al.
Publicado: (2016)

Chromatographic fingerprints analysis and determination of seven components in Danmu preparations by HPLC–DAD/QTOF-MS
por: Li, Nanxin, et al.
Publicado: (2020)

Profiling the Concentration of Reduced and Oxidized Glutathione in Rat Brain Using HPLC/DAD Chromatographic System
por: Jîtcă, George, et al.
Publicado: (2021)

Underivatized Amino Acid Chromatographic Separation: Optimized Conditions for HPLC-UV Simultaneous Quantification of Isoleucine, Leucine, Lysine, Threonine, Histidine, Valine, Methionine, Phenylalanine, Tryptophan, and Tyrosine in Dietary Supplements
por: Eid, Sherif M., et al.
Publicado: (2022)

Development of a High Performance Liquid Chromatography with Diode Array Detector (HPLC-DAD) Method for Determination of Biogenic Amines in Ripened Cheeses
por: Pawul-Gruba, Marzena, et al.
Publicado: (2022)

Determination of sodium hyaluronate in pharmaceutical formulations by HPLC–UV
por: Ruckmani, K., et al.
Publicado: (2013)

Analysis of cholesterol in mouse brain by HPLC with UV detection
por: Paulazo, María A., et al.
Publicado: (2020)

Quantitative HPLC–UV Study of Lignans in Anthriscus sylvestris
por: Orčić, Dejan, et al.
Publicado: (2022)

Characterization and Quantification of Arsenic Species in Foodstuffs of Plant Origin by HPLC/ICP-MS
por: D’Amore, Teresa, et al.
Publicado: (2023)

Qualitative and Quantitative Analysis of Lignan Constituents in Caulis Trachelospermi by HPLC-QTOF-MS and HPLC-UV
por: Liu, Xiao-Ting, et al.
Publicado: (2015)

Development of a Dye-Based Device to Assess the Poultry Meat Spoilage. Part II: Array on Act
por: Magnaghi, Lisa Rita, et al.
Publicado: (2020)

The Influence of UV Varnishes on the Content of Cysteine and Methionine in Women Nail Plates—Chromatographic Studies
por: Borowczyk, Kamila, et al.
Publicado: (2021)

Retracted: A Simple HPLC-UV Method for the Determination of Glutathione in PC-12 Cells
por: Scientifica,
Publicado: (2022)

Photo-diode arrays for measuring photographs
por: CERN. Geneva. Super Proton Synchrotron Division (SPS)
Publicado: (No d)

Characterization, Classification and Authentication of Spanish Blossom and Honeydew Honeys by Non-Targeted HPLC-UV and Off-Line SPE HPLC-UV Polyphenolic Fingerprinting Strategies
por: García-Seval, Víctor, et al.
Publicado: (2022)

Analysis of Naturally Occurring Phenolic Compounds in Aromatic Plants by RP-HPLC Coupled to Diode Array Detector (DAD) and GC-MS after Silylation
por: Proestos, Charalampos, et al.
Publicado: (2013)

Simultaneous Quantitative Assessment of Ochratoxin A, Patulin, 5-Hydroxymethylfurfural, and Bisphenol A in Fruit Drinks Using HPLC with Diode Array-Fluorimetric Detection
por: Hassan, Norfarizah Hanim, et al.
Publicado: (2020)

Separation and Detection of Abamectin, Ivermectin, Albendazole and Three Metabolites in Eggs Using Reversed-Phase HPLC Coupled with a Photo Diode Array Detector
por: Guo, Yawen, et al.
Publicado: (2022)

Chemical fingerprinting and quantitative analysis of a Panax notoginseng preparation using HPLC-UV and HPLC-MS
por: Yao, Hong, et al.
Publicado: (2011)

Classification of Hen Eggs by HPLC-UV Fingerprinting and Chemometric Methods
por: Campmajó, Guillem, et al.
Publicado: (2019)

Data on validation using accuracy profile of HPLC-UV method
por: Ibrahim, Ahmed M., et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_26i0p4acqd98c3ksagdsr5mfgo