Identification and Determination of Seven Phenolic Acids in Brazilian Green Propolis by UPLC-ESI-QTOF-MS and HPLC

Brazilian green propolis is a complex mixture of natural compounds that is difficult to analyze and standardize; as a result, controlling its quality is challenging. In this study, we used the positive and negative modes of ultra-performance liquid chromatography coupled with electrospray ionization...

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Detalles Bibliográficos
Autores principales: Sun, Shengwei, Liu, Meijuan, He, Jian, Li, Kunping, Zhang, Xuguang, Yin, Guangling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6540256/
https://www.ncbi.nlm.nih.gov/pubmed/31075821
http://dx.doi.org/10.3390/molecules24091791

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6540256/
https://www.ncbi.nlm.nih.gov/pubmed/31075821
http://dx.doi.org/10.3390/molecules24091791

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