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Transcriptomics of the grape berry shrivel ripening disorder

KEY MESSAGE: The lower expression at veraison of several ripening master regulators “switch genes” can play a central role in the induction of the berry shrivel ripening physiological disorder in grapevine. ABSTRACT: Berry shrivel (BS) is a ripening physiological disorder affecting grape berry with...

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Autores principales: Savoi, Stefania, Herrera, Jose Carlos, Forneck, Astrid, Griesser, Michaela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6542784/
https://www.ncbi.nlm.nih.gov/pubmed/30941542
http://dx.doi.org/10.1007/s11103-019-00859-1
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author Savoi, Stefania
Herrera, Jose Carlos
Forneck, Astrid
Griesser, Michaela
author_facet Savoi, Stefania
Herrera, Jose Carlos
Forneck, Astrid
Griesser, Michaela
author_sort Savoi, Stefania
collection PubMed
description KEY MESSAGE: The lower expression at veraison of several ripening master regulators “switch genes” can play a central role in the induction of the berry shrivel ripening physiological disorder in grapevine. ABSTRACT: Berry shrivel (BS) is a ripening physiological disorder affecting grape berry with visible symptoms appearing after veraison. Berry shrivel leads to shrinking berries with a reduced weight and a lower content of sugars and anthocyanins. In this study, for the first time a transcriptomic analysis coupled with selected metabolites quantification was undertaken to understand the metabolic modifications induced by the disorder. Different stages of berry development were considered including pre- and symptomatic berries. No metabolic alterations in the berry transcriptome and in the metabolite content was observed in pre-symptomatic and pre-veraison samples. Interestingly, at veraison, with still not visible symptoms appearing on the berry, a subset of genes, called switch genes previously suggested as master regulators of the ripening onset in grape berries, were strongly lower expressed in BS. Later during the ripening phase and with visible symptoms of the disorder, more than 3000 genes were differentially expressed. The genes up-regulated were related to hormone biosynthesis, response to stress and the phenylpropanoid pathway, while the genes down-regulated during ripening belonged mainly to the flavonoid pathway, and the sugar metabolism. In agreement, BS berries showed lower content of sugars and anthocyanins from the onset of veraison onward, while the amount of acids was not significantly affected. In conclusion, these results highlight a pivotal role of the switch genes in grapevine ripening, as well as their possible contribution to induce the ripening disorder berry shrivel, although it remains unclear whether this is part of the cause or consequences of the BS disorder. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1007/s11103-019-00859-1) contains supplementary material, which is available to authorized users.
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spelling pubmed-65427842019-06-14 Transcriptomics of the grape berry shrivel ripening disorder Savoi, Stefania Herrera, Jose Carlos Forneck, Astrid Griesser, Michaela Plant Mol Biol Article KEY MESSAGE: The lower expression at veraison of several ripening master regulators “switch genes” can play a central role in the induction of the berry shrivel ripening physiological disorder in grapevine. ABSTRACT: Berry shrivel (BS) is a ripening physiological disorder affecting grape berry with visible symptoms appearing after veraison. Berry shrivel leads to shrinking berries with a reduced weight and a lower content of sugars and anthocyanins. In this study, for the first time a transcriptomic analysis coupled with selected metabolites quantification was undertaken to understand the metabolic modifications induced by the disorder. Different stages of berry development were considered including pre- and symptomatic berries. No metabolic alterations in the berry transcriptome and in the metabolite content was observed in pre-symptomatic and pre-veraison samples. Interestingly, at veraison, with still not visible symptoms appearing on the berry, a subset of genes, called switch genes previously suggested as master regulators of the ripening onset in grape berries, were strongly lower expressed in BS. Later during the ripening phase and with visible symptoms of the disorder, more than 3000 genes were differentially expressed. The genes up-regulated were related to hormone biosynthesis, response to stress and the phenylpropanoid pathway, while the genes down-regulated during ripening belonged mainly to the flavonoid pathway, and the sugar metabolism. In agreement, BS berries showed lower content of sugars and anthocyanins from the onset of veraison onward, while the amount of acids was not significantly affected. In conclusion, these results highlight a pivotal role of the switch genes in grapevine ripening, as well as their possible contribution to induce the ripening disorder berry shrivel, although it remains unclear whether this is part of the cause or consequences of the BS disorder. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1007/s11103-019-00859-1) contains supplementary material, which is available to authorized users. Springer Netherlands 2019-04-02 2019 /pmc/articles/PMC6542784/ /pubmed/30941542 http://dx.doi.org/10.1007/s11103-019-00859-1 Text en © The Author(s) 2019 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
spellingShingle Article
Savoi, Stefania
Herrera, Jose Carlos
Forneck, Astrid
Griesser, Michaela
Transcriptomics of the grape berry shrivel ripening disorder
title Transcriptomics of the grape berry shrivel ripening disorder
title_full Transcriptomics of the grape berry shrivel ripening disorder
title_fullStr Transcriptomics of the grape berry shrivel ripening disorder
title_full_unstemmed Transcriptomics of the grape berry shrivel ripening disorder
title_short Transcriptomics of the grape berry shrivel ripening disorder
title_sort transcriptomics of the grape berry shrivel ripening disorder
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6542784/
https://www.ncbi.nlm.nih.gov/pubmed/30941542
http://dx.doi.org/10.1007/s11103-019-00859-1
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AT griessermichaela transcriptomicsofthegrapeberryshrivelripeningdisorder