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Transcriptome profiling reveals the roles of pigment mechanisms in postharvest broccoli yellowing
Postharvest broccoli is prone to yellowing during storage, which is the key factor leading to a reduction in value. To explore appropriate control methods, it is important to understand the mechanisms of yellowing. We analyzed the genes related to the metabolism of chlorophyll, carotenoids, and flav...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6544632/ https://www.ncbi.nlm.nih.gov/pubmed/31231532 http://dx.doi.org/10.1038/s41438-019-0155-1 |