Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice

Detalles Bibliográficos
Autores principales: Kim, Hee-Jeong, Kim, Bohkyung, Mun, Eun-Gyung, Jeong, Soon-Yeon, Cha, Youn-Soo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2019
Materias:
Erratum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6548703/
https://www.ncbi.nlm.nih.gov/pubmed/31214296
http://dx.doi.org/10.4162/nrp.2019.13.3.268
Descripción
Sumario:

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