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Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6548703/ https://www.ncbi.nlm.nih.gov/pubmed/31214296 http://dx.doi.org/10.4162/nrp.2019.13.3.268 |
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author | Kim, Hee-Jeong Kim, Bohkyung Mun, Eun-Gyung Jeong, Soon-Yeon Cha, Youn-Soo |
author_facet | Kim, Hee-Jeong Kim, Bohkyung Mun, Eun-Gyung Jeong, Soon-Yeon Cha, Youn-Soo |
author_sort | Kim, Hee-Jeong |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-6548703 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | The Korean Nutrition Society and the Korean Society of Community Nutrition |
record_format | MEDLINE/PubMed |
spelling | pubmed-65487032019-06-18 Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice Kim, Hee-Jeong Kim, Bohkyung Mun, Eun-Gyung Jeong, Soon-Yeon Cha, Youn-Soo Nutr Res Pract Erratum The Korean Nutrition Society and the Korean Society of Community Nutrition 2019-06 2019-05-31 /pmc/articles/PMC6548703/ /pubmed/31214296 http://dx.doi.org/10.4162/nrp.2019.13.3.268 Text en ©2019 The Korean Nutrition Society and the Korean Society of Community Nutrition http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Erratum Kim, Hee-Jeong Kim, Bohkyung Mun, Eun-Gyung Jeong, Soon-Yeon Cha, Youn-Soo Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice |
title | Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice |
title_full | Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice |
title_fullStr | Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice |
title_full_unstemmed | Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice |
title_short | Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice |
title_sort | erratum: the antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in c57bl/6j mice |
topic | Erratum |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6548703/ https://www.ncbi.nlm.nih.gov/pubmed/31214296 http://dx.doi.org/10.4162/nrp.2019.13.3.268 |
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