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The negative and detrimental effects of high fructose on the liver, with special reference to metabolic disorders
The increased consumption of fructose in the average diet through sweeteners such as high-fructose corn syrup (HFCS) and sucrose has resulted in negative outcomes in society through producing a considerable economic and medical burden on our healthcare system. Ingestion of fructose chronically has c...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Dove
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6549781/ https://www.ncbi.nlm.nih.gov/pubmed/31213868 http://dx.doi.org/10.2147/DMSO.S198968 |