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Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential
BACKGROUND: Allelopathic rice releases allelochemicals through its root systems, thereby exerting a negative effect on paddy weeds. This research aimed to evaluate the relationship between fine-root traits and the rice allelopathic potential at the seedling stage. METHODS: Two allelopathic rice cult...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PeerJ Inc.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6570997/ https://www.ncbi.nlm.nih.gov/pubmed/31223525 http://dx.doi.org/10.7717/peerj.7006 |
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author | Li, Jiayu Lin, Shunxian Zhang, Qingxu Zhang, Qi Hu, Wenwen He, Haibin |
author_facet | Li, Jiayu Lin, Shunxian Zhang, Qingxu Zhang, Qi Hu, Wenwen He, Haibin |
author_sort | Li, Jiayu |
collection | PubMed |
description | BACKGROUND: Allelopathic rice releases allelochemicals through its root systems, thereby exerting a negative effect on paddy weeds. This research aimed to evaluate the relationship between fine-root traits and the rice allelopathic potential at the seedling stage. METHODS: Two allelopathic rice cultivars, ‘PI312777’ and ‘Taichung Native1,’ and one non-allelopathic rice cultivar, ‘Lemont,’ were grown to the 3–6 leaf stage in a hydroponic system. Their fine roots were collected for morphological trait (root length, root surface area, root volume, and root tips number) in smaller diameter cutoffs and proliferative trait (root biomass) analysis. Their root-exudates were used for quantitative analysis of phenolic acids contents and an evaluation of allelopathic potential. Correlation analysis was also used to assess whether any linear relationships existed. RESULTS: Our results showed that allelopathic rice cultivars had significantly higher fine-root length having diameters <0.2 mm, more root tips number, and greater root biomass, coupled with higher allelopathic potential and phenolic acid contents of their root exudates, comparing with non-allelopathic rice cultivar. These fine-root traits were significantly-positively correlated to allelopathic inhibition and total phenolic contents in rice root-exudates. However, there were not significant correlations among the rice allelopathic potential and total phenolic acid contents of rice root-exudates with the root length, root surface area, and root volume of fine root in diameter >0.2 mm. DISCUSSION: Our results implied that fine-root traits appears to be important in understanding rice allelopathy at the seedling stage. The high allelopathic potential of rice cultivars might be attributed to their higher length of fine roots <0.2 mm in diameter and more number of root tips of fine root, which could accumulate and release more allelochemicals to solutions, thereby resulting in high inhibition on target plants. The mechanisms regulating this process need to be further studied. |
format | Online Article Text |
id | pubmed-6570997 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | PeerJ Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-65709972019-06-20 Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential Li, Jiayu Lin, Shunxian Zhang, Qingxu Zhang, Qi Hu, Wenwen He, Haibin PeerJ Agricultural Science BACKGROUND: Allelopathic rice releases allelochemicals through its root systems, thereby exerting a negative effect on paddy weeds. This research aimed to evaluate the relationship between fine-root traits and the rice allelopathic potential at the seedling stage. METHODS: Two allelopathic rice cultivars, ‘PI312777’ and ‘Taichung Native1,’ and one non-allelopathic rice cultivar, ‘Lemont,’ were grown to the 3–6 leaf stage in a hydroponic system. Their fine roots were collected for morphological trait (root length, root surface area, root volume, and root tips number) in smaller diameter cutoffs and proliferative trait (root biomass) analysis. Their root-exudates were used for quantitative analysis of phenolic acids contents and an evaluation of allelopathic potential. Correlation analysis was also used to assess whether any linear relationships existed. RESULTS: Our results showed that allelopathic rice cultivars had significantly higher fine-root length having diameters <0.2 mm, more root tips number, and greater root biomass, coupled with higher allelopathic potential and phenolic acid contents of their root exudates, comparing with non-allelopathic rice cultivar. These fine-root traits were significantly-positively correlated to allelopathic inhibition and total phenolic contents in rice root-exudates. However, there were not significant correlations among the rice allelopathic potential and total phenolic acid contents of rice root-exudates with the root length, root surface area, and root volume of fine root in diameter >0.2 mm. DISCUSSION: Our results implied that fine-root traits appears to be important in understanding rice allelopathy at the seedling stage. The high allelopathic potential of rice cultivars might be attributed to their higher length of fine roots <0.2 mm in diameter and more number of root tips of fine root, which could accumulate and release more allelochemicals to solutions, thereby resulting in high inhibition on target plants. The mechanisms regulating this process need to be further studied. PeerJ Inc. 2019-06-12 /pmc/articles/PMC6570997/ /pubmed/31223525 http://dx.doi.org/10.7717/peerj.7006 Text en ©2019 Li et al. http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, reproduction and adaptation in any medium and for any purpose provided that it is properly attributed. For attribution, the original author(s), title, publication source (PeerJ) and either DOI or URL of the article must be cited. |
spellingShingle | Agricultural Science Li, Jiayu Lin, Shunxian Zhang, Qingxu Zhang, Qi Hu, Wenwen He, Haibin Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential |
title | Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential |
title_full | Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential |
title_fullStr | Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential |
title_full_unstemmed | Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential |
title_short | Fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential |
title_sort | fine-root traits of allelopathic rice at the seedling stage and their relationship with allelopathic potential |
topic | Agricultural Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6570997/ https://www.ncbi.nlm.nih.gov/pubmed/31223525 http://dx.doi.org/10.7717/peerj.7006 |
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