Cargando…

Chemical Profiles of Cultivated Agarwood Induced by Different Techniques

Agarwood is the resinous wood produced in some Aquilaria species and is highly valued for wide usages in medicine, incense, and perfume. To protect the threatened Aquilaria species, the cultivation of Aquilaria sinensis and artificial agarwood induction techniques have been effectively established i...

Descripción completa

Detalles Bibliográficos
Autores principales: Yan, Tingting, Yang, Sheng, Chen, Yuan, Wang, Qian, Li, Gaiyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6572443/
https://www.ncbi.nlm.nih.gov/pubmed/31137603
http://dx.doi.org/10.3390/molecules24101990
_version_ 1783427641824509952
author Yan, Tingting
Yang, Sheng
Chen, Yuan
Wang, Qian
Li, Gaiyun
author_facet Yan, Tingting
Yang, Sheng
Chen, Yuan
Wang, Qian
Li, Gaiyun
author_sort Yan, Tingting
collection PubMed
description Agarwood is the resinous wood produced in some Aquilaria species and is highly valued for wide usages in medicine, incense, and perfume. To protect the threatened Aquilaria species, the cultivation of Aquilaria sinensis and artificial agarwood induction techniques have been effectively established in China. To evaluate the quality of agarwood induced by different techniques, patterns of chemical constituents in artificial agarwood by four methods (wounding using an axe, burning-chisel-drilling, chemical inducer, and biological inoculation) were analyzed and compared by UPLC-ESI-MS/MS and GC-EI-MS in this study. Results of GC-MS gave a panorama of chemical constituents in agarwood, including aromatic compounds, steroids, fatty acids, sesquiterpenoids, and 2-(2-phenlyethyl)-chromones (PECs). Sesquiterpenoids were dominant in agarwood induced by wounding using an axe. PEC comprised over 60% of components in agarwood produced by biological inoculation and chemical inducers. PECs were identified by UPLC-ESI-MS/MS in all artificial agarwood and the relative contents varied in different groups. Tetrahydro-2-(2-phenylethyl)-chromones (THPECs) in wounding by axes induced agarwood were lower while 2-(2-phenylethyl)-chromones (FPECs) were higher than other groups. The results showed that methods used for inducing agarwood formation in Aquilaria sinensis affect the chemical constituents of agarwood.
format Online
Article
Text
id pubmed-6572443
institution National Center for Biotechnology Information
language English
publishDate 2019
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-65724432019-06-18 Chemical Profiles of Cultivated Agarwood Induced by Different Techniques Yan, Tingting Yang, Sheng Chen, Yuan Wang, Qian Li, Gaiyun Molecules Article Agarwood is the resinous wood produced in some Aquilaria species and is highly valued for wide usages in medicine, incense, and perfume. To protect the threatened Aquilaria species, the cultivation of Aquilaria sinensis and artificial agarwood induction techniques have been effectively established in China. To evaluate the quality of agarwood induced by different techniques, patterns of chemical constituents in artificial agarwood by four methods (wounding using an axe, burning-chisel-drilling, chemical inducer, and biological inoculation) were analyzed and compared by UPLC-ESI-MS/MS and GC-EI-MS in this study. Results of GC-MS gave a panorama of chemical constituents in agarwood, including aromatic compounds, steroids, fatty acids, sesquiterpenoids, and 2-(2-phenlyethyl)-chromones (PECs). Sesquiterpenoids were dominant in agarwood induced by wounding using an axe. PEC comprised over 60% of components in agarwood produced by biological inoculation and chemical inducers. PECs were identified by UPLC-ESI-MS/MS in all artificial agarwood and the relative contents varied in different groups. Tetrahydro-2-(2-phenylethyl)-chromones (THPECs) in wounding by axes induced agarwood were lower while 2-(2-phenylethyl)-chromones (FPECs) were higher than other groups. The results showed that methods used for inducing agarwood formation in Aquilaria sinensis affect the chemical constituents of agarwood. MDPI 2019-05-24 /pmc/articles/PMC6572443/ /pubmed/31137603 http://dx.doi.org/10.3390/molecules24101990 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Yan, Tingting
Yang, Sheng
Chen, Yuan
Wang, Qian
Li, Gaiyun
Chemical Profiles of Cultivated Agarwood Induced by Different Techniques
title Chemical Profiles of Cultivated Agarwood Induced by Different Techniques
title_full Chemical Profiles of Cultivated Agarwood Induced by Different Techniques
title_fullStr Chemical Profiles of Cultivated Agarwood Induced by Different Techniques
title_full_unstemmed Chemical Profiles of Cultivated Agarwood Induced by Different Techniques
title_short Chemical Profiles of Cultivated Agarwood Induced by Different Techniques
title_sort chemical profiles of cultivated agarwood induced by different techniques
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6572443/
https://www.ncbi.nlm.nih.gov/pubmed/31137603
http://dx.doi.org/10.3390/molecules24101990
work_keys_str_mv AT yantingting chemicalprofilesofcultivatedagarwoodinducedbydifferenttechniques
AT yangsheng chemicalprofilesofcultivatedagarwoodinducedbydifferenttechniques
AT chenyuan chemicalprofilesofcultivatedagarwoodinducedbydifferenttechniques
AT wangqian chemicalprofilesofcultivatedagarwoodinducedbydifferenttechniques
AT ligaiyun chemicalprofilesofcultivatedagarwoodinducedbydifferenttechniques