Effect of wet storage conditions on potato tuber transcriptome, phytohormones and growth

BACKGROUND: Stored potato (Solanum tuberosum L.) tubers are sensitive to wet conditions that can cause rotting in long-term storage. To study the effect of water on the tuber surface during storage, microarray analysis, RNA-Seq profiling, qRT-PCR and phytohormone measurements were performed to study...

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Detalles Bibliográficos
Autores principales: Peivastegan, Bahram, Hadizadeh, Iman, Nykyri, Johanna, Nielsen, Kåre Lehmann, Somervuo, Panu, Sipari, Nina, Tran, Cuong, Pirhonen, Minna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6580497/
https://www.ncbi.nlm.nih.gov/pubmed/31208336
http://dx.doi.org/10.1186/s12870-019-1875-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6580497/
https://www.ncbi.nlm.nih.gov/pubmed/31208336
http://dx.doi.org/10.1186/s12870-019-1875-y

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