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Food Processing at a Crossroad

Recently, processed foods received negative images among consumers and experts regarding food-health imbalance. This stresses the importance of the food processing—nutrition interface and its relevance within the diet-health debates. In this review, we approach the related questions in a 3-fold way....

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Detalles Bibliográficos
Autores principales: Knorr, Dietrich, Watzke, Heribert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6603079/
https://www.ncbi.nlm.nih.gov/pubmed/31294027
http://dx.doi.org/10.3389/fnut.2019.00085

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