Cargando…
Chemical Transfers Occurring Through Oenococcus oeni Biofilm in Different Enological Conditions
Chardonnay wine malolactic fermentations were carried out to evaluate the chemical transfers occurring at the wood/wine interface in the presence of two different bacterial lifestyles. To do this, Oenococcus oeni was inoculated into must and wine in its planktonic and biofilm lifestyles, whether adh...
Autores principales: | Coelho, Christian, Gougeon, Régis D., Perepelkine, Luc, Alexandre, Hervé, Guzzo, Jean, Weidmann, Stéphanie |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6603213/ https://www.ncbi.nlm.nih.gov/pubmed/31294028 http://dx.doi.org/10.3389/fnut.2019.00095 |
Ejemplares similares
-
Effect of Biofilm Formation by Oenococcus oeni on Malolactic Fermentation and the Release of Aromatic Compounds in Wine
por: Bastard, Alexandre, et al.
Publicado: (2016) -
Distribution of Prophages in the Oenococcus oeni Species
por: Claisse, Olivier, et al.
Publicado: (2021) -
Distribution of Oenococcus oeni populations in natural habitats
por: Lorentzen, Marc P. G., et al.
Publicado: (2019) -
Carbohydrate metabolism in Oenococcus oeni: a genomic insight
por: Cibrario, Alice, et al.
Publicado: (2016) -
New Insights Into Cinnamoyl Esterase Activity of Oenococcus oeni
por: Collombel, Ingrid, et al.
Publicado: (2019)