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The development of a novel SNP genotyping assay to differentiate cacao clones

In this study, a double-mismatch allele-specific (DMAS) qPCR SNP genotyping method has been designed, tested and validated specifically for cacao, using 65 well annotated international cacao reference accessions retrieved from the Center for Forestry Research and Technology Transfer (CEFORTT) and th...

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Autores principales: De Wever, Jocelyn, Everaert, Helena, Coppieters, Frauke, Rottiers, Hayley, Dewettinck, Koen, Lefever, Steve, Messens, Kathy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6606624/
https://www.ncbi.nlm.nih.gov/pubmed/31267023
http://dx.doi.org/10.1038/s41598-019-45884-8
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author De Wever, Jocelyn
Everaert, Helena
Coppieters, Frauke
Rottiers, Hayley
Dewettinck, Koen
Lefever, Steve
Messens, Kathy
author_facet De Wever, Jocelyn
Everaert, Helena
Coppieters, Frauke
Rottiers, Hayley
Dewettinck, Koen
Lefever, Steve
Messens, Kathy
author_sort De Wever, Jocelyn
collection PubMed
description In this study, a double-mismatch allele-specific (DMAS) qPCR SNP genotyping method has been designed, tested and validated specifically for cacao, using 65 well annotated international cacao reference accessions retrieved from the Center for Forestry Research and Technology Transfer (CEFORTT) and the International Cocoa Quarantine Centre (ICQC). In total, 42 DMAS-qPCR SNP genotyping assays have been validated, with a 98.05% overall efficiency in calling the correct genotype. In addition, the test allowed for the identification of 15.38% off-types and two duplicates, highlighting the problem of mislabeling in cacao collections and the need for conclusive genotyping assays. The developed method showed on average a high genetic diversity (H(e) = 0.416) and information index (I = 0.601), making it applicable to assess intra-population variation. Furthermore, only the 13 most informative markers were needed to achieve maximum differentiation. This simple, effective method provides robust and accurate genotypic data which allows for more efficient resource management (e.g. tackling mislabeling, conserving valuable genetic material, parentage analysis, genetic diversity studies), thus contributing to an increased knowledge on the genetic background of cacao worldwide. Notably, the described method can easily be integrated in other laboratories for a wide range of objectives and organisms.
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spelling pubmed-66066242019-07-14 The development of a novel SNP genotyping assay to differentiate cacao clones De Wever, Jocelyn Everaert, Helena Coppieters, Frauke Rottiers, Hayley Dewettinck, Koen Lefever, Steve Messens, Kathy Sci Rep Article In this study, a double-mismatch allele-specific (DMAS) qPCR SNP genotyping method has been designed, tested and validated specifically for cacao, using 65 well annotated international cacao reference accessions retrieved from the Center for Forestry Research and Technology Transfer (CEFORTT) and the International Cocoa Quarantine Centre (ICQC). In total, 42 DMAS-qPCR SNP genotyping assays have been validated, with a 98.05% overall efficiency in calling the correct genotype. In addition, the test allowed for the identification of 15.38% off-types and two duplicates, highlighting the problem of mislabeling in cacao collections and the need for conclusive genotyping assays. The developed method showed on average a high genetic diversity (H(e) = 0.416) and information index (I = 0.601), making it applicable to assess intra-population variation. Furthermore, only the 13 most informative markers were needed to achieve maximum differentiation. This simple, effective method provides robust and accurate genotypic data which allows for more efficient resource management (e.g. tackling mislabeling, conserving valuable genetic material, parentage analysis, genetic diversity studies), thus contributing to an increased knowledge on the genetic background of cacao worldwide. Notably, the described method can easily be integrated in other laboratories for a wide range of objectives and organisms. Nature Publishing Group UK 2019-07-02 /pmc/articles/PMC6606624/ /pubmed/31267023 http://dx.doi.org/10.1038/s41598-019-45884-8 Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
De Wever, Jocelyn
Everaert, Helena
Coppieters, Frauke
Rottiers, Hayley
Dewettinck, Koen
Lefever, Steve
Messens, Kathy
The development of a novel SNP genotyping assay to differentiate cacao clones
title The development of a novel SNP genotyping assay to differentiate cacao clones
title_full The development of a novel SNP genotyping assay to differentiate cacao clones
title_fullStr The development of a novel SNP genotyping assay to differentiate cacao clones
title_full_unstemmed The development of a novel SNP genotyping assay to differentiate cacao clones
title_short The development of a novel SNP genotyping assay to differentiate cacao clones
title_sort development of a novel snp genotyping assay to differentiate cacao clones
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6606624/
https://www.ncbi.nlm.nih.gov/pubmed/31267023
http://dx.doi.org/10.1038/s41598-019-45884-8
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