Draft Genome Sequence of the Yeast Pichia manshurica YM63, a Participant in Secondary Fermentation of Ishizuchi-Kurocha, a Japanese Fermented Tea

Pichia manshurica is common in fermentation; however, genome analysis has never been reported for the species. This yeast plays a role in the secondary fermentation of Ishizuchi-kurocha, a traditional Japanese fermented tea. This paper presents the draft genome sequence of P. manshurica YM63, isolat...

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Detalles Bibliográficos
Autores principales: Toyotome, Takahito, Yamamoto, Miyu, Horie, Masanori
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2019
Materias:
Genome Sequences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6606911/
https://www.ncbi.nlm.nih.gov/pubmed/31270197
http://dx.doi.org/10.1128/MRA.00528-19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6606911/
https://www.ncbi.nlm.nih.gov/pubmed/31270197
http://dx.doi.org/10.1128/MRA.00528-19

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