Cargando…
Agriculture, Food Systems, and Nutrition: Meeting the Challenge
Malnutrition is a global challenge with huge social and economic costs; nearly every country faces a public health challenge, whether from undernutrition, overweight/obesity, and/or micronutrient deficiencies. Malnutrition is a multisectoral, multi‐level problem that results from the complex interpl...
Autores principales: | Gillespie, Stuart, van den Bold, Mara |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6607350/ https://www.ncbi.nlm.nih.gov/pubmed/31565265 http://dx.doi.org/10.1002/gch2.201600002 |
Ejemplares similares
-
Stories of change in nutrition from Africa and Asia: an introduction to a special series in Food Security
por: Gillespie, Stuart, et al.
Publicado: (2021) -
Global Challenges: Food, Agriculture and Nutrition
por: Henson, Spencer
Publicado: (2015) -
Nutrition‐sensitive agriculture programme impacts on time use and associations with nutrition outcomes
por: van den Bold, Mara, et al.
Publicado: (2020) -
Opportunities and challenges for research on food and nutrition security and agriculture in Asia Opportunities for future research and innovation on food and nutrition security and agriculture – a global perspective
por: Ha, Jong K.
Publicado: (2018) -
Foods: Where Innovation, Agriculture, Molecular Biosciences and Human Nutrition Meet
por: Brennan, Charles
Publicado: (2012)