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Etiquetado de alimentos en Ecuador: implementación, resultados y acciones pendientes
Noncommunicable diseases are the world’s leading cause of death, responsible for 38 million deaths in 2012. This epidemic is primarily associated with smoking, excessive alcohol consumption, sedentary lifestyle, and changes in dietary patterns, characterized by diets high in sugar and saturated fat,...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Organización Panamericana de la Salud
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6612743/ https://www.ncbi.nlm.nih.gov/pubmed/28614474 http://dx.doi.org/10.26633/RPSP.2017.54 |