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A sweet orange mutant impaired in carotenoid biosynthesis and reduced ABA levels results in altered molecular responses along peel ripening

Citrus fruit ripening is a complex process involving biochemical, physiological and molecular events that differ between the flesh and the peel of the fruit. We characterized sweet orange peel maturation by means of a comparative transcriptomic analysis between Navelate orange (Citrus sinensis L. Os...

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Detalles Bibliográficos
Autores principales: Romero, Paco, Lafuente, María Teresa, Rodrigo, María Jesús
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6614452/
https://www.ncbi.nlm.nih.gov/pubmed/31285504
http://dx.doi.org/10.1038/s41598-019-46365-8