The Use of Infrared Thermography for the Monitoring of Udder Teat Stress Caused by Milking Machines

SIMPLE SUMMARY: The aim of this study was to test the use of infrared thermography as a possible tool for detecting short-term stress, of cow udder teat, caused by milking procedures. Thermographic images were collected and evaluated to calculate the values of two indicators: the average and the max...

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Detalles Bibliográficos
Autores principales: Tangorra, Francesco Maria, Redaelli, Veronica, Luzi, Fabio, Zaninelli, Mauro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6616408/
https://www.ncbi.nlm.nih.gov/pubmed/31234510
http://dx.doi.org/10.3390/ani9060384

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6616408/
https://www.ncbi.nlm.nih.gov/pubmed/31234510
http://dx.doi.org/10.3390/ani9060384

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