A Life Cycle Perspective to Assess the Environmental and Economic Impacts of Innovative Technologies in Extra Virgin Olive Oil Extraction

Advances in the adoption of technological innovations represent a great driver to improve the competitiveness of the Italian extra virgin olive oil (EVOO) industry. This work assesses the efficiency of an innovative extraction plant (with low oxidative impact, heating of paste before malaxation and...

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Detalles Bibliográficos
Autores principales: Stillitano, Teodora, Falcone, Giacomo, De Luca, Anna Irene, Piga, Antonio, Conte, Paola, Strano, Alfio, Gulisano, Giovanni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6616895/
https://www.ncbi.nlm.nih.gov/pubmed/31200556
http://dx.doi.org/10.3390/foods8060209

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