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Severe hypoglycemia reduces the shivering threshold in rabbits
BACKGROUND: We previously reported that each 100 mg dL(− 1) reduction in blood glucose over the range from ≈90 to > 300 mg dL(− 1) decreases the shivering threshold (triggering core temperature) in rabbits by 1 °C. However, the effects of lower blood glucose concentrations has yet to be evaluated...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6617602/ https://www.ncbi.nlm.nih.gov/pubmed/31288741 http://dx.doi.org/10.1186/s12871-019-0794-7 |