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Statistical model choice including variable selection based on variable importance: A relevant way for biomarkers selection to predict meat tenderness
In this paper, we describe a new computational methodology to select the best regression model to predict a numerical variable of interest Y and to select simultaneously the most interesting numerical explanatory variables strongly linked to Y. Three regression models (parametric, semi-parametric an...
Autores principales: | Ellies-Oury, M. P., Chavent, M., Conanec, A., Bonnet, M., Picard, B., Saracco, J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6620333/ https://www.ncbi.nlm.nih.gov/pubmed/31292464 http://dx.doi.org/10.1038/s41598-019-46202-y |
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