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Inactivation of Single Strains of Listeria monocytogenes and Salmonella Typhimurium Planktonic Cells Biofilms With Plasma Activated Liquids
Recent research has proven the ability of cold atmospheric plasma (CAP) for assuring food safety. A more flexible and transportable alternative is the use of plasma activated liquids (PAL), which are also known to have antimicrobial properties. However, within the context of food safety, little is k...
Autores principales: | Smet, Cindy, Govaert, Marlies, Kyrylenko, Alina, Easdani, Md., Walsh, James L., Van Impe, Jan F. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6621924/ https://www.ncbi.nlm.nih.gov/pubmed/31333630 http://dx.doi.org/10.3389/fmicb.2019.01539 |
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