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Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation

Detalles Bibliográficos
Autores principales: Hammami, Riadh, Fliss, Ismail, Corsetti, Aldo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6622405/
https://www.ncbi.nlm.nih.gov/pubmed/31333638
http://dx.doi.org/10.3389/fmicb.2019.01561
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author Hammami, Riadh
Fliss, Ismail
Corsetti, Aldo
author_facet Hammami, Riadh
Fliss, Ismail
Corsetti, Aldo
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spelling pubmed-66224052019-07-22 Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation Hammami, Riadh Fliss, Ismail Corsetti, Aldo Front Microbiol Microbiology Frontiers Media S.A. 2019-07-04 /pmc/articles/PMC6622405/ /pubmed/31333638 http://dx.doi.org/10.3389/fmicb.2019.01561 Text en Copyright © 2019 Hammami, Fliss and Corsetti. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Hammami, Riadh
Fliss, Ismail
Corsetti, Aldo
Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation
title Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation
title_full Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation
title_fullStr Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation
title_full_unstemmed Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation
title_short Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation
title_sort editorial: application of protective cultures and bacteriocins for food biopreservation
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6622405/
https://www.ncbi.nlm.nih.gov/pubmed/31333638
http://dx.doi.org/10.3389/fmicb.2019.01561
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