Associating sporadic, foodborne illness caused by Shiga toxin-producing Escherichia coli with specific foods: a systematic review and meta-analysis of case-control studies

Shiga toxin-producing Escherichia coli (STEC) infections are a significant public health issue, with foodborne transmission causing >1 million illnesses worldwide each year. We conducted a systematic review and meta-analysis (PROSPERO registry # CRD42017074239), to determine the relative associat...

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Detalles Bibliográficos
Autores principales: Devleesschauwer, B., Pires, S. M., Young, I., Gill, A., Majowicz, S. E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2019
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6625202/
https://www.ncbi.nlm.nih.gov/pubmed/31364553
http://dx.doi.org/10.1017/S0950268819001183

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6625202/
https://www.ncbi.nlm.nih.gov/pubmed/31364553
http://dx.doi.org/10.1017/S0950268819001183

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