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A Global Review of Food-Based Dietary Guidelines
The objective of this review is to provide a concise, descriptive global review of current food-based dietary guidelines (FBDG), and to assess similarities and differences in key elements of a healthy diet articulated across countries. Information was sourced from the FBDG repository of the FAO, whi...
Autores principales: | Herforth, Anna, Arimond, Mary, Álvarez-Sánchez, Cristina, Coates, Jennifer, Christianson, Karin, Muehlhoff, Ellen |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6628851/ https://www.ncbi.nlm.nih.gov/pubmed/31041447 http://dx.doi.org/10.1093/advances/nmy130 |
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