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Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity
Temperature and salinity effects on marine diatom species growth has been studied extensively; however, their effect on arsenic (As) biotransformation has been imprecise. This study reports the growth, and As biotransformation and speciation patterns at various temperatures and salinities of six mar...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Nature Publishing Group UK
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6629621/ https://www.ncbi.nlm.nih.gov/pubmed/31308398 http://dx.doi.org/10.1038/s41598-019-46551-8 |
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author | Papry, Rimana Islam Ishii, Kento Mamun, M. Abdullah Al Miah, Sohag Naito, Kanako Mashio, Asami S. Maki, Teruya Hasegawa, Hiroshi |
author_facet | Papry, Rimana Islam Ishii, Kento Mamun, M. Abdullah Al Miah, Sohag Naito, Kanako Mashio, Asami S. Maki, Teruya Hasegawa, Hiroshi |
author_sort | Papry, Rimana Islam |
collection | PubMed |
description | Temperature and salinity effects on marine diatom species growth has been studied extensively; however, their effect on arsenic (As) biotransformation has been imprecise. This study reports the growth, and As biotransformation and speciation patterns at various temperatures and salinities of six marine diatom species: Asteroplanus karianus, Thalassionema nitzschioides, Nitzschia longissima, Skeletonema sp., Ditylum brightwellii, and Chaetoceros didymus. The growth rate and As biotransformation potentials of these species during three weeks of culture in f/2 based medium were significantly affected by wide temperature (0–35 °C) and salinity (0.3–50‰) ranges. Growth and As biotransformation were higher at optimum temperatures of 10–25 °C, and salinity of 10–35‰, whereas growth and arsenic biotransformation were lower at <5 °C and 5‰ and >25 °C and 35‰, respectively. The results showed that As(V) to As(III) biotransformation differed significantly (p < 0.05) between day 10 and 17. At optimum temperature and salinity levels, the cell size and As biotransformation were higher for all the species. A conceptual model on temperature and salinity effects on growth and As uptake and biotransformation mechanisms by these species has been proposed based on the findings of this study. |
format | Online Article Text |
id | pubmed-6629621 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-66296212019-07-23 Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity Papry, Rimana Islam Ishii, Kento Mamun, M. Abdullah Al Miah, Sohag Naito, Kanako Mashio, Asami S. Maki, Teruya Hasegawa, Hiroshi Sci Rep Article Temperature and salinity effects on marine diatom species growth has been studied extensively; however, their effect on arsenic (As) biotransformation has been imprecise. This study reports the growth, and As biotransformation and speciation patterns at various temperatures and salinities of six marine diatom species: Asteroplanus karianus, Thalassionema nitzschioides, Nitzschia longissima, Skeletonema sp., Ditylum brightwellii, and Chaetoceros didymus. The growth rate and As biotransformation potentials of these species during three weeks of culture in f/2 based medium were significantly affected by wide temperature (0–35 °C) and salinity (0.3–50‰) ranges. Growth and As biotransformation were higher at optimum temperatures of 10–25 °C, and salinity of 10–35‰, whereas growth and arsenic biotransformation were lower at <5 °C and 5‰ and >25 °C and 35‰, respectively. The results showed that As(V) to As(III) biotransformation differed significantly (p < 0.05) between day 10 and 17. At optimum temperature and salinity levels, the cell size and As biotransformation were higher for all the species. A conceptual model on temperature and salinity effects on growth and As uptake and biotransformation mechanisms by these species has been proposed based on the findings of this study. Nature Publishing Group UK 2019-07-15 /pmc/articles/PMC6629621/ /pubmed/31308398 http://dx.doi.org/10.1038/s41598-019-46551-8 Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Article Papry, Rimana Islam Ishii, Kento Mamun, M. Abdullah Al Miah, Sohag Naito, Kanako Mashio, Asami S. Maki, Teruya Hasegawa, Hiroshi Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity |
title | Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity |
title_full | Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity |
title_fullStr | Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity |
title_full_unstemmed | Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity |
title_short | Arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity |
title_sort | arsenic biotransformation potential of six marine diatom species: effect of temperature and salinity |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6629621/ https://www.ncbi.nlm.nih.gov/pubmed/31308398 http://dx.doi.org/10.1038/s41598-019-46551-8 |
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