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Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions”
This editorial is a brief introduction to the Special Issue of “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions”. From the natural resources and chemical modifications of the backbone structures of natural products, various attractive substances with...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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MDPI
2019
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6630427/ https://www.ncbi.nlm.nih.gov/pubmed/31035315 http://dx.doi.org/10.3390/medicines6020052 |
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author | Sakagami, Hiroshi |
author_facet | Sakagami, Hiroshi |
author_sort | Sakagami, Hiroshi |
collection | PubMed |
description | This editorial is a brief introduction to the Special Issue of “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions”. From the natural resources and chemical modifications of the backbone structures of natural products, various attractive substances with new biological functions were excavated. Best fit combination of these materials may contribute in the treatment of oral diseases. |
format | Online Article Text |
id | pubmed-6630427 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-66304272019-08-19 Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions” Sakagami, Hiroshi Medicines (Basel) Editorial This editorial is a brief introduction to the Special Issue of “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions”. From the natural resources and chemical modifications of the backbone structures of natural products, various attractive substances with new biological functions were excavated. Best fit combination of these materials may contribute in the treatment of oral diseases. MDPI 2019-04-28 /pmc/articles/PMC6630427/ /pubmed/31035315 http://dx.doi.org/10.3390/medicines6020052 Text en © 2019 by the author. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Editorial Sakagami, Hiroshi Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions” |
title | Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions” |
title_full | Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions” |
title_fullStr | Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions” |
title_full_unstemmed | Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions” |
title_short | Introduction to the Special Issue “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions” |
title_sort | introduction to the special issue “biological efficacy of natural and chemically modified products against oral inflammatory lesions” |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6630427/ https://www.ncbi.nlm.nih.gov/pubmed/31035315 http://dx.doi.org/10.3390/medicines6020052 |
work_keys_str_mv | AT sakagamihiroshi introductiontothespecialissuebiologicalefficacyofnaturalandchemicallymodifiedproductsagainstoralinflammatorylesions |