Identification of a Heat-Inducible Element of Cysteine Desulfurase Gene Promoter in Lentinula edodes

Volatile organosulfur compounds are the main components that contribute to the unique aroma of dried Lentinula edodes. They are mainly generated during the hot-air drying process, and cysteine desulfurase is the key enzyme in this process. Temperature may be an essential factor of volatile organosul...

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Detalles Bibliográficos
Autores principales: Huang, Zhicheng, Lei, Xiaoyu, Feng, Xi, Gao, Shuangshuang, Wang, Gangzheng, Bian, Yinbing, Huang, Wen, Liu, Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6632127/
https://www.ncbi.nlm.nih.gov/pubmed/31197084
http://dx.doi.org/10.3390/molecules24122223

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6632127/
https://www.ncbi.nlm.nih.gov/pubmed/31197084
http://dx.doi.org/10.3390/molecules24122223

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