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Free school meals as an approach to reduce health inequalities among 10–12- year-old Norwegian children
BACKGROUND: Children spend a considerable amount of time at school and consume at least one meal/day. This study aimed to investigate if a free, healthy school meal every day for one school year was associated with children’s intake of healthy foods at school, weight status and moderating effects of...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6632183/ https://www.ncbi.nlm.nih.gov/pubmed/31311509 http://dx.doi.org/10.1186/s12889-019-7286-z |