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Fruit Salad in the Lab: Comparing Botanical Species to Help Deciphering Fruit Primary Metabolism
Although fleshy fruit species are economically important worldwide and crucial for human nutrition, the regulation of their fruit metabolism remains to be described finely. Fruit species differ in the origin of the tissue constituting the flesh, duration of fruit development, coordination of ripenin...
Autores principales: | Roch, Léa, Dai, Zhanwu, Gomès, Eric, Bernillon, Stéphane, Wang, Jiaojiao, Gibon, Yves, Moing, Annick |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6632546/ https://www.ncbi.nlm.nih.gov/pubmed/31354750 http://dx.doi.org/10.3389/fpls.2019.00836 |
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