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Effect of polyunsaturated fatty acids on proliferation and survival of prostate cancer cells
Progression of prostate cancer to lethal forms is marked by emergence of hormone-independent proliferation of the cancer cells. Nutritional and epidemiological studies have indicated that prostate cancer progression is correlated with the consumption of polyunsaturated fatty acids (PUFA). To shed ad...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Public Library of Science
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6636762/ https://www.ncbi.nlm.nih.gov/pubmed/31314803 http://dx.doi.org/10.1371/journal.pone.0219822 |