The Utilization of Freezing Steps in Mesenchymal Stromal Cell (MSC) Manufacturing: Potential Impact on Quality and Cell Functionality Attributes

Some recent reports suggest that cryopreserved and thawed mesenchymal stromal cells (MSCs) may have impaired functional properties as compared to freshly harvested MSCs from continuous cultures. A cryopreservation step in the manufacturing process brings important benefits, since it enables immediat...

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Detalles Bibliográficos
Autores principales: Oja, Sofia, Kaartinen, Tanja, Ahti, Marja, Korhonen, Matti, Laitinen, Anita, Nystedt, Johanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Immunology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6646664/
https://www.ncbi.nlm.nih.gov/pubmed/31379832
http://dx.doi.org/10.3389/fimmu.2019.01627

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6646664/
https://www.ncbi.nlm.nih.gov/pubmed/31379832
http://dx.doi.org/10.3389/fimmu.2019.01627

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