Antioxidant Motifs in Flavonoids: O–H versus C–H Bond Dissociation

[Image: see text] Flavonoids provide potential health benefits due to their antioxidant properties. The antioxidant activity of natural flavonoids is primarily exerted by phenolic hydroxyl groups; however, C–H bonds also contribute to these properties. In this study, the contributions of phenolic gr...

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Detalles Bibliográficos
Autores principales: Vo, Quan V., Nam, Pham Cam, Thong, Nguyen Minh, Trung, Nguyen Tien, Phan, Cam-Tu D., Mechler, Adam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2019
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6648838/
https://www.ncbi.nlm.nih.gov/pubmed/31459981
http://dx.doi.org/10.1021/acsomega.9b00677

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6648838/
https://www.ncbi.nlm.nih.gov/pubmed/31459981
http://dx.doi.org/10.1021/acsomega.9b00677

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