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Healthy Food Access in Low-Income High-Minority Communities: A Longitudinal Assessment—2009–2017
Disparities in healthy food access are well documented in cross-sectional studies in communities across the United States. However, longitudinal studies examining changes in food environments within various neighborhood contexts are scarce. In a sample of 142 census tracts in four low-income, high-m...
Autores principales: | Ohri-Vachaspati, Punam, DeWeese, Robin S., Acciai, Francesco, DeLia, Derek, Tulloch, David, Tong, Daoqin, Lorts, Cori, Yedidia, Michael J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6650883/ https://www.ncbi.nlm.nih.gov/pubmed/31277250 http://dx.doi.org/10.3390/ijerph16132354 |
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