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Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240
[PURPOSE]: Functional beverages are a protective or enhancing factor influencing not only public health but also athletic performance. The purpose of this study was to highlight the new conditioning beverage of the Lactobacillus pentosus strain b240 (B240) with electrolytes or proteins, which streng...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
한국운동영양학회
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6651673/ https://www.ncbi.nlm.nih.gov/pubmed/31337200 http://dx.doi.org/10.20463/jenb.2019.0011 |
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author | Lee, Minchul Kim, Kyunghee |
author_facet | Lee, Minchul Kim, Kyunghee |
author_sort | Lee, Minchul |
collection | PubMed |
description | [PURPOSE]: Functional beverages are a protective or enhancing factor influencing not only public health but also athletic performance. The purpose of this study was to highlight the new conditioning beverage of the Lactobacillus pentosus strain b240 (B240) with electrolytes or proteins, which strengthens immune functions to improve the quality of life. [METHODS]: ISeveral related studies systematically reviews three main issues associated with conditioning beverages: (a) utilization and availability of the functional beverage; (b) significance of B240 in immune strengthening; and (c) availability and application of conditioning drinks in the daily life and sports field. [RESULTS]: Intake of B240 led to greater enhancements, including blood T-helper, NK cell, IgA and IgG level in conjunction with strengthen immune func¬tions. These results speculated that the practical application of B240 contained beverages on physiological health and performance. [CONCLUSION]: BODYMAINTÉ, this novel conditioning beverage is expected biological utility responsible for improved sports performance as a functional drink and has potential health-related implications. |
format | Online Article Text |
id | pubmed-6651673 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | 한국운동영양학회 |
record_format | MEDLINE/PubMed |
spelling | pubmed-66516732019-07-29 Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240 Lee, Minchul Kim, Kyunghee J Exerc Nutrition Biochem Review Article [PURPOSE]: Functional beverages are a protective or enhancing factor influencing not only public health but also athletic performance. The purpose of this study was to highlight the new conditioning beverage of the Lactobacillus pentosus strain b240 (B240) with electrolytes or proteins, which strengthens immune functions to improve the quality of life. [METHODS]: ISeveral related studies systematically reviews three main issues associated with conditioning beverages: (a) utilization and availability of the functional beverage; (b) significance of B240 in immune strengthening; and (c) availability and application of conditioning drinks in the daily life and sports field. [RESULTS]: Intake of B240 led to greater enhancements, including blood T-helper, NK cell, IgA and IgG level in conjunction with strengthen immune func¬tions. These results speculated that the practical application of B240 contained beverages on physiological health and performance. [CONCLUSION]: BODYMAINTÉ, this novel conditioning beverage is expected biological utility responsible for improved sports performance as a functional drink and has potential health-related implications. 한국운동영양학회 2019-06-30 /pmc/articles/PMC6651673/ /pubmed/31337200 http://dx.doi.org/10.20463/jenb.2019.0011 Text en ©2019 The Korean Society for Exercise Nutrition ©2019 Minchul Lee et al.; License Journal of Exercise Nutrition and Biochemistry. This is an open access article distributed under the terms of the creative commons attribution license (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the orginal work is properly cited. |
spellingShingle | Review Article Lee, Minchul Kim, Kyunghee Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240 |
title | Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240 |
title_full | Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240 |
title_fullStr | Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240 |
title_full_unstemmed | Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240 |
title_short | Innovative and practical conditioning beverages for public health and athletic performance: Focus on immunopotentiation by lactic acid bacteria B240 |
title_sort | innovative and practical conditioning beverages for public health and athletic performance: focus on immunopotentiation by lactic acid bacteria b240 |
topic | Review Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6651673/ https://www.ncbi.nlm.nih.gov/pubmed/31337200 http://dx.doi.org/10.20463/jenb.2019.0011 |
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