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Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6657702/ https://www.ncbi.nlm.nih.gov/pubmed/31379781 http://dx.doi.org/10.3389/fmicb.2019.01628 |
| _version_ | 1783438835840974848 |
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| author | Tyagi, Amit K. Prasad, Sahdeo |
| author_facet | Tyagi, Amit K. Prasad, Sahdeo |
| author_sort | Tyagi, Amit K. |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-6657702 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2019 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-66577022019-08-02 Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis Tyagi, Amit K. Prasad, Sahdeo Front Microbiol Microbiology Frontiers Media S.A. 2019-07-18 /pmc/articles/PMC6657702/ /pubmed/31379781 http://dx.doi.org/10.3389/fmicb.2019.01628 Text en Copyright © 2019 Tyagi and Prasad. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Microbiology Tyagi, Amit K. Prasad, Sahdeo Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis |
| title | Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis |
| title_full | Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis |
| title_fullStr | Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis |
| title_full_unstemmed | Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis |
| title_short | Corrigendum: Commentary: Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis |
| title_sort | corrigendum: commentary: probiotic and technological properties of lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosis |
| topic | Microbiology |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6657702/ https://www.ncbi.nlm.nih.gov/pubmed/31379781 http://dx.doi.org/10.3389/fmicb.2019.01628 |
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