Cargando…

Carbohydrate Nutrition and the Risk of Cancer

PURPOSE OF REVIEW: This review summarizes a selection of epidemiologic research assessing the associations between carbohydrate intake and cancer incidence and survival. Evidence for plausible biological mechanisms is also considered. RECENT FINDINGS: The mechanistic paradigm explaining the relation...

Descripción completa

Detalles Bibliográficos
Autores principales:	Maino Vieytes, Christian A., Taha, Hania M., Burton-Obanla, Amirah A., Douglas, Katherine G., Arthur, Anna E.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer US 2019
Materias:	Cancer (MF Leitzmann, Section Editor)
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6660575/ https://www.ncbi.nlm.nih.gov/pubmed/30895469 http://dx.doi.org/10.1007/s13668-019-0264-3

Ejemplares similares

Folate and Its Impact on Cancer Risk
por: Pieroth, Renee, et al.
Publicado: (2018)

Influence of Obesity and Related Metabolic Alterations on Colorectal Cancer Risk
por: Aleksandrova, Krasimira, et al.
Publicado: (2012)

The Influence of Energetic Factors on Biomarkers of Postmenopausal Breast Cancer Risk
por: Neilson, Heather K., et al.
Publicado: (2013)

Does a Mediterranean-Type Diet Reduce Cancer Risk?
por: Schwingshackl, Lukas, et al.
Publicado: (2015)

The mTOR Pathway and the Role of Energy Balance Throughout Life in Colorectal Cancer Etiology and Prognosis: Unravelling Mechanisms Through a Multidimensional Molecular Epidemiologic Approach
por: Weijenberg, Matty P., et al.
Publicado: (2013)

The Role of the Microbiome in Cancer Initiation and Progression: How Microbes and Cancer Cells Utilize Excess Energy and Promote One Another’s Growth
por: Whisner, Corrie M., et al.
Publicado: (2019)

Impact of Diet, Body Mass Index, and Physical Activity on Cancer Survival
por: Kampman, Ellen, et al.
Publicado: (2012)

Sustainable Diets and Cancer: a Systematic Review
por: Karavasiloglou, Nena, et al.
Publicado: (2022)

Plant-Based Diets and Cancer Prognosis: a Review of Recent Research
por: Hardt, Luisa, et al.
Publicado: (2022)

Empirical Dietary Patterns Associated with Food Insecurity in U.S. Cancer Survivors: NHANES 1999–2018
por: Maino Vieytes, Christian A., et al.
Publicado: (2022)

Clinical Applications of Esophageal Impedance Monitoring and High-Resolution Manometry
por: Kessing, Boudewijn F., et al.
Publicado: (2012)

Extracellular Matrix Remodeling in Chronic Liver Disease
por: Ortiz, Cristina, et al.
Publicado: (2021)

Dietary carbohydrate intake and the risk of esophageal cancer: a meta-analysis
por: Xuan, Fei, et al.
Publicado: (2020)

Associations Between Diet Quality and Proinflammatory Cytokines in Newly Diagnosed Head and Neck Cancer Survivors
por: Maino Vieytes, Christian A., et al.
Publicado: (2023)

Pretreatment Adherence to a Priori-Defined Dietary Patterns Is Associated with Decreased Nutrition Impact Symptom Burden in Head and Neck Cancer Survivors
por: Maino Vieytes, Christian A., et al.
Publicado: (2021)

Dietary Fiber, Whole Grains, and Head and Neck Cancer Prognosis: Findings from a Prospective Cohort Study
por: Maino Vieytes, Christian A., et al.
Publicado: (2019)

Clinical Application of Artificial Intelligence for Non-melanoma Skin Cancer
por: Sanchez, Katherine, et al.
Publicado: (2023)

Localized Non-melanoma Skin Cancer: Risk Factors of Post-surgical Relapse and Role of Postoperative Radiotherapy
por: Caparrotti, Francesca, et al.
Publicado: (2020)

Barriers and facilitators for return to work in cancer survivors with job loss experience: a focus group study
por: van Egmond, M.P., et al.
Publicado: (2015)

The association of coffee intake with liver cancer risk is mediated by biomarkers of inflammation and hepatocellular injury: data from the European Prospective Investigation into Cancer and Nutrition(1)(2)(3)
por: Aleksandrova, Krasimira, et al.
Publicado: (2015)

Intake of individual fatty acids and risk of prostate cancer in the European prospective investigation into cancer and nutrition
por: Perez‐Cornago, Aurora, et al.
Publicado: (2019)

Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
por: Perez‐Cornago, Aurora, et al.
Publicado: (2017)

Flavonoid and lignan intake and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort
por: Molina‐Montes, Esther, et al.
Publicado: (2016)

Intrathecal Therapy for Cancer-Related Pain
por: Bruel, Brian M., et al.
Publicado: (2016)

Targeted Therapy for Melanomas Without BRAF V600 Mutations
por: Menzer, Christian, et al.
Publicado: (2022)

Baseline and lifetime alcohol consumption and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)
por: Mahamat‐Saleh, Yahya, et al.
Publicado: (2022)

Autophagy Paradox: Strategizing Treatment Modality in Melanoma
por: Pangilinan, Christian, et al.
Publicado: (2023)

Increased Incidence of Endometrial Cancer Following the Women's Health Initiative: An Assessment of Risk Factors
por: Constantine, Ginger D., et al.
Publicado: (2019)

Prospective Analysis Reveals Associations between Carbohydrate Intakes, Genetic Predictors of Short-Chain Fatty Acid Synthesis, and Colorectal Cancer Risk
por: Watling, Cody Z., et al.
Publicado: (2023)

The radiologist’s role in a multidisciplinary approach to cancer in pregnancy
por: Harwin, Joelle, et al.
Publicado: (2023)

Selecting Adjuvant Treatment for Endometrial Carcinoma Using Molecular Risk Factors
por: Wortman, Bastiaan G., et al.
Publicado: (2019)

One‐carbon metabolism biomarkers and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition
por: Vrieling, Alina, et al.
Publicado: (2019)

Targeting Carbohydrates and Polyphenols for a Healthy Microbiome and Healthy Weight
por: Van Hul, Matthias, et al.
Publicado: (2019)

Variability in Cancer Risk and Outcomes Within US Latinos by National Origin and Genetic Ancestry
por: Stern, Mariana C., et al.
Publicado: (2016)

Long-term weight change and risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
por: Ellingjord-Dale, Merete, et al.
Publicado: (2021)

A Case–Control Study Examining the Association of Fiber, Fruit, and Vegetable Intake and the Risk of Colorectal Cancer in a Palestinian Population
por: Taha, Hania M., et al.
Publicado: (2022)

Biomarkers of the transsulfuration pathway and risk of renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
por: Clasen, Joanna L., et al.
Publicado: (2022)

Pre‐diagnostic circulating insulin‐like growth factor‐I and bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition
por: Lin, Crystal, et al.
Publicado: (2018)

Exploring the Use of Artificial Intelligence in the Management of Prostate Cancer
por: Chu, Timothy N., et al.
Publicado: (2023)

Testosterone Therapy on Active Surveillance and Following Definitive Treatment for Prostate Cancer
por: Golla, Vishnukamal, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_uomveqhb7ksicrhjtma9gcgbvg