Lack of Associations Between Dietary Intake and Gastrointestinal Symptoms in Autism Spectrum Disorder

Background: Many individuals with autism spectrum disorder (ASD) have significant gastrointestinal (GI) symptoms, but their etiology is currently unknown. Dietary interventions are common in children and adolescents with ASD, including diets with increased omega-3 fatty acids or diets free of gluten...

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Detalles Bibliográficos
Autores principales: Ferguson, Bradley J., Dovgan, Kristen, Severns, Danielle, Martin, Shannon, Marler, Sarah, Gross Margolis, Kara, Bauman, Margaret L., Veenstra-VanderWeele, Jeremy, Sohl, Kristin, Beversdorf, David Q.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Psychiatry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6669230/
https://www.ncbi.nlm.nih.gov/pubmed/31402878
http://dx.doi.org/10.3389/fpsyt.2019.00528

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6669230/
https://www.ncbi.nlm.nih.gov/pubmed/31402878
http://dx.doi.org/10.3389/fpsyt.2019.00528

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