A Relationship between Dietary Patterns and Dyslipidemia in Urban-dwelling Middle-Aged Korean Men: Using Korean Genome and Epidemiology Study (KoGES)

An increase in the prevalence of dyslipidemia has been strongly associated with the mortality rate of cardiovascular disease. We conducted a cross-sectional analysis to determine the relationship between dietary patterns and dyslipidemia in adult men aged 40–64 years. A total of 5,643 subjects from...

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Detalles Bibliográficos
Autores principales: Na, Woori, Chung, Bonghee, Sohn, Cheongmin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Clinical Nutrition 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6675962/
https://www.ncbi.nlm.nih.gov/pubmed/31384600
http://dx.doi.org/10.7762/cnr.2019.8.3.219

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6675962/
https://www.ncbi.nlm.nih.gov/pubmed/31384600
http://dx.doi.org/10.7762/cnr.2019.8.3.219

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