Identification of Jasmonic Acid Biosynthetic Genes in Sweet Cherry and Expression Analysis in Four Ancient Varieties from Tuscany

Sweet cherries are non-climacteric fruits whose early development is characterized by high levels of the phytohormone jasmonic acid (JA). Important parameters, such as firmness and susceptibility to cracking, can be affected by pre- and postharvest treatments of sweet cherries with JA. Despite the i...

Descripción completa

Detalles Bibliográficos
Autores principales: Berni, Roberto, Cai, Giampiero, Xu, Xuan, Hausman, Jean-Francois, Guerriero, Gea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6678830/
https://www.ncbi.nlm.nih.gov/pubmed/31336562
http://dx.doi.org/10.3390/ijms20143569

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6678830/
https://www.ncbi.nlm.nih.gov/pubmed/31336562
http://dx.doi.org/10.3390/ijms20143569

Ejemplares similares