Cargando…

The costs of stunting in South Asia and the benefits of public investments in nutrition

South Asia is home to the largest number of stunted children worldwide: 65 million or 37% of all South Asian children under 5 were stunted in 2014. The costs to society as a result of stunting during childhood are high and include increased mortality, increased morbidity (in childhood and later as a...

Descripción completa

Detalles Bibliográficos
Autores principales: Shekar, Meera, Dayton Eberwein, Julia, Kakietek, Jakub
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6680190/
https://www.ncbi.nlm.nih.gov/pubmed/27187915
http://dx.doi.org/10.1111/mcn.12281
_version_ 1783441449764782080
author Shekar, Meera
Dayton Eberwein, Julia
Kakietek, Jakub
author_facet Shekar, Meera
Dayton Eberwein, Julia
Kakietek, Jakub
author_sort Shekar, Meera
collection PubMed
description South Asia is home to the largest number of stunted children worldwide: 65 million or 37% of all South Asian children under 5 were stunted in 2014. The costs to society as a result of stunting during childhood are high and include increased mortality, increased morbidity (in childhood and later as adults), decreased cognitive ability, poor educational outcomes, lost earnings and losses to national economic productivity. Conversely, investing in nutrition provides many benefits for poverty reduction and economic growth. This article draws from analyses conducted in four sub‐Saharan countries to demonstrate that investments in nutrition can also be very cost‐effective in South Asian countries. Specifically, the analyses demonstrate that scaling up a set of 10 critical nutrition‐specific interventions is highly cost‐effective when considered as a package. Most of the interventions are also very cost‐effective when considered individually. By modelling cost‐effectiveness of different scale‐up scenarios, the analysis offers insights into ways in which the impact of investing in nutrition interventions can be maximized under budget constraints. Rigorous estimations of the costs and benefits of nutrition investments, similar to those reported here for sub‐Saharan countries, are an important next step for all South Asian countries in order to drive political commitment and action and to enhance allocative efficiency of nutrition resources.
format Online
Article
Text
id pubmed-6680190
institution National Center for Biotechnology Information
language English
publishDate 2016
publisher John Wiley and Sons Inc.
record_format MEDLINE/PubMed
spelling pubmed-66801902019-08-09 The costs of stunting in South Asia and the benefits of public investments in nutrition Shekar, Meera Dayton Eberwein, Julia Kakietek, Jakub Matern Child Nutr Original Articles South Asia is home to the largest number of stunted children worldwide: 65 million or 37% of all South Asian children under 5 were stunted in 2014. The costs to society as a result of stunting during childhood are high and include increased mortality, increased morbidity (in childhood and later as adults), decreased cognitive ability, poor educational outcomes, lost earnings and losses to national economic productivity. Conversely, investing in nutrition provides many benefits for poverty reduction and economic growth. This article draws from analyses conducted in four sub‐Saharan countries to demonstrate that investments in nutrition can also be very cost‐effective in South Asian countries. Specifically, the analyses demonstrate that scaling up a set of 10 critical nutrition‐specific interventions is highly cost‐effective when considered as a package. Most of the interventions are also very cost‐effective when considered individually. By modelling cost‐effectiveness of different scale‐up scenarios, the analysis offers insights into ways in which the impact of investing in nutrition interventions can be maximized under budget constraints. Rigorous estimations of the costs and benefits of nutrition investments, similar to those reported here for sub‐Saharan countries, are an important next step for all South Asian countries in order to drive political commitment and action and to enhance allocative efficiency of nutrition resources. John Wiley and Sons Inc. 2016-05-17 /pmc/articles/PMC6680190/ /pubmed/27187915 http://dx.doi.org/10.1111/mcn.12281 Text en © 2016 The Authors. Maternal & Child Nutrition published by John Wiley & Sons Ltd This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Articles
Shekar, Meera
Dayton Eberwein, Julia
Kakietek, Jakub
The costs of stunting in South Asia and the benefits of public investments in nutrition
title The costs of stunting in South Asia and the benefits of public investments in nutrition
title_full The costs of stunting in South Asia and the benefits of public investments in nutrition
title_fullStr The costs of stunting in South Asia and the benefits of public investments in nutrition
title_full_unstemmed The costs of stunting in South Asia and the benefits of public investments in nutrition
title_short The costs of stunting in South Asia and the benefits of public investments in nutrition
title_sort costs of stunting in south asia and the benefits of public investments in nutrition
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6680190/
https://www.ncbi.nlm.nih.gov/pubmed/27187915
http://dx.doi.org/10.1111/mcn.12281
work_keys_str_mv AT shekarmeera thecostsofstuntinginsouthasiaandthebenefitsofpublicinvestmentsinnutrition
AT daytoneberweinjulia thecostsofstuntinginsouthasiaandthebenefitsofpublicinvestmentsinnutrition
AT kakietekjakub thecostsofstuntinginsouthasiaandthebenefitsofpublicinvestmentsinnutrition
AT shekarmeera costsofstuntinginsouthasiaandthebenefitsofpublicinvestmentsinnutrition
AT daytoneberweinjulia costsofstuntinginsouthasiaandthebenefitsofpublicinvestmentsinnutrition
AT kakietekjakub costsofstuntinginsouthasiaandthebenefitsofpublicinvestmentsinnutrition