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Variation in Phenolic Compounds Content and Antioxidant Activity of Different Plant Organs from Rumex crispus L. and Rumex obtusifolius L. at Different Growth Stages

The study investigated the accumulation of phenolic compounds and the antioxidant activity of extracts of various parts of R. crispus and R. obtusifolius, collected at the flowering stage and the fruiting stage. Half of the collected plants were divided into root, stem, leaves, and reproductive orga...

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Detalles Bibliográficos
Autores principales: Feduraev, Pavel, Chupakhina, Galina, Maslennikov, Pavel, Tacenko, Natalia, Skrypnik, Liubov
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6680865/
https://www.ncbi.nlm.nih.gov/pubmed/31340505
http://dx.doi.org/10.3390/antiox8070237

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