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In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands
Radioactive contamination of fruits in the northern Marshall Islands, resulting from the US nuclear weapons testing program in the 1940s and 1950s, is still a human health concern, in particular pertaining to island population resettlement and the economic benefit from farming. Over 200 fruits, prim...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
National Academy of Sciences
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6681726/ https://www.ncbi.nlm.nih.gov/pubmed/31308233 http://dx.doi.org/10.1073/pnas.1903481116 |
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author | Topping, Carlisle E. W. Abella, Maveric K. I. L. Berkowitz, Michael E. Molina, Monica Rouco Nikolić-Hughes, Ivana Hughes, Emlyn W. Ruderman, Malvin A. |
author_facet | Topping, Carlisle E. W. Abella, Maveric K. I. L. Berkowitz, Michael E. Molina, Monica Rouco Nikolić-Hughes, Ivana Hughes, Emlyn W. Ruderman, Malvin A. |
author_sort | Topping, Carlisle E. W. |
collection | PubMed |
description | Radioactive contamination of fruits in the northern Marshall Islands, resulting from the US nuclear weapons testing program in the 1940s and 1950s, is still a human health concern, in particular pertaining to island population resettlement and the economic benefit from farming. Over 200 fruits, primarily coconuts and pandanus, were collected on 11 islands from four atolls in the northern Marshall Islands in 2017. The energy spectra from nuclear gamma decays were measured on a research vessel for each fruit in situ. From these recordings, the level of cesium-137 ((137)Cs) contamination was determined for individual fruits. Comparisons of the results are made to past studies and international food safety standards. There is a broad distribution of values, ranging from below detectable radiation levels to relatively high levels; safety concerns are largest for Bikini Island. A noticeable fraction of fruits from Bikini have significantly higher levels of (137)Cs contamination compared with those from all other measured islands. |
format | Online Article Text |
id | pubmed-6681726 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | National Academy of Sciences |
record_format | MEDLINE/PubMed |
spelling | pubmed-66817262019-08-07 In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands Topping, Carlisle E. W. Abella, Maveric K. I. L. Berkowitz, Michael E. Molina, Monica Rouco Nikolić-Hughes, Ivana Hughes, Emlyn W. Ruderman, Malvin A. Proc Natl Acad Sci U S A Physical Sciences Radioactive contamination of fruits in the northern Marshall Islands, resulting from the US nuclear weapons testing program in the 1940s and 1950s, is still a human health concern, in particular pertaining to island population resettlement and the economic benefit from farming. Over 200 fruits, primarily coconuts and pandanus, were collected on 11 islands from four atolls in the northern Marshall Islands in 2017. The energy spectra from nuclear gamma decays were measured on a research vessel for each fruit in situ. From these recordings, the level of cesium-137 ((137)Cs) contamination was determined for individual fruits. Comparisons of the results are made to past studies and international food safety standards. There is a broad distribution of values, ranging from below detectable radiation levels to relatively high levels; safety concerns are largest for Bikini Island. A noticeable fraction of fruits from Bikini have significantly higher levels of (137)Cs contamination compared with those from all other measured islands. National Academy of Sciences 2019-07-30 2019-07-15 /pmc/articles/PMC6681726/ /pubmed/31308233 http://dx.doi.org/10.1073/pnas.1903481116 Text en Copyright © 2019 the Author(s). Published by PNAS. https://creativecommons.org/licenses/by-nc-nd/4.0/ https://creativecommons.org/licenses/by-nc-nd/4.0/This open access article is distributed under Creative Commons Attribution-NonCommercial-NoDerivatives License 4.0 (CC BY-NC-ND) (https://creativecommons.org/licenses/by-nc-nd/4.0/) . |
spellingShingle | Physical Sciences Topping, Carlisle E. W. Abella, Maveric K. I. L. Berkowitz, Michael E. Molina, Monica Rouco Nikolić-Hughes, Ivana Hughes, Emlyn W. Ruderman, Malvin A. In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands |
title | In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands |
title_full | In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands |
title_fullStr | In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands |
title_full_unstemmed | In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands |
title_short | In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands |
title_sort | in situ measurement of cesium-137 contamination in fruits from the northern marshall islands |
topic | Physical Sciences |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6681726/ https://www.ncbi.nlm.nih.gov/pubmed/31308233 http://dx.doi.org/10.1073/pnas.1903481116 |
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