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Water oxidation by Ferritin: A semi-natural electrode

Ferritin is a protein (ca. 12 nm) with a central pocket of 6 nm diameter, and hydrated iron oxide stored in this central cavity of this protein. The protein shell has a complicated structure with 24 subunits. Transmission electron microscopy images of ferritin showed nanosized iron oxides (ca. 4–6 n...

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Detalles Bibliográficos
Autores principales:	Abdi, Zahra, Bagheri, Robabeh, Song, Zhenlun, Najafpour, Mohammad Mahdi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6687787/ https://www.ncbi.nlm.nih.gov/pubmed/31395911 http://dx.doi.org/10.1038/s41598-019-47661-z

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